Ingredients STEAK: 1 (2-pound) porterhouse steak (about 1 1/2 inches thick) 2 tablespoons Worcestershire sauce 1 teaspoon sea or kosher salt 1 teaspoon coarsely ground black pepper Cooking…
Posts published in “Dinner”
TOTAL TIME: Prep/Total Time: 30 min. MAKES: 4 servings Ingredients 3 tablespoons fat-free mayonnaise 2 teaspoons lemon juice 1 garlic clove, minced 1/4 teaspoon dried oregano 1/8…
Serves: 16 Prep time 10 mins Cook time 8 hrs Ingredients 6 1/2 pounds beef brisket , (uncured) 3/4 cup McCormick® Grill Mates® Cowboy Rub Directions…
TOTAL TIME: 0:35 PREP: 0:05 LEVEL: EASY YIELD: 4 SERVINGS INGREDIENTS 6–8 chicken thighs kosher salt Freshly ground black pepper extra-virgin olive oil 1 tbsp.…
TOTAL TIME: Prep: 30 min. Cook: 1-3/4 hours MAKES: 6 servings Ingredients 3 tablespoons olive oil, divided 1 boneless beef chuck roast (2 to 3 pounds) 2…
TOTAL TIME: Prep: 20 min. Cook: 8 hours MAKES: 9 servings Ingredients 2 pounds red potatoes, quartered 1 pound carrots, cut into 3-inch pieces 2 celery ribs,…
Ingredients 2 teaspoons canola oil 2 pounds beef short ribs, trimmed 1/2 teaspoon kosher salt, divided 1/4 teaspoon freshly ground black pepper, divided 1/3 cup minced shallots 3 tablespoons minced garlic…
Ingredients 1 (2-pound) boneless chuck roast, trimmed and cut in half 1/4 cup lower-sodium soy sauce 2 garlic cloves, minced 1 cup beef broth 1 (.35-ounce) package dried morels 1…
My dad loves Swiss steak. I remember when I was a kid and he would get those ones bag things from the store to make…