Ingredients: 1 1-lb. pork tenderloin 1/2 teaspoon salt 2 tablespoons vegetable oil 2 tablespoons grainy mustard 2 slices bacon, chopped 1 onion, thinly sliced 1/2 large head red cabbage, cored and thinly…
Posts published in “Dinner”
Ingredients 1 8-oz. loaf French bread, sliced 8 large eggs 2 cups whole milk 1/4 cup sugar 1 teaspoon vanilla extract 2 15-oz. cans sliced peaches packe d in juice, drained…
Ingredients: Salt and pepper 1 pound small pasta shells 4 cups small broccoli florets (from 1 medium head broccoli) 2 tablespoons unsalted butter 1 small onion, finely chopped 4…
Ingredients: 2 teaspoons olive oil 1/2 cup baby spinach 1 egg 2 egg whites 1 slice 2% Cheddar Pepper 2 slices whole-grain toast Directions: Warm olive oil in a skillet over…
Ingredients: 1 round or wedge of Brie cheese (leave rind on cheese) Blackberry jam Maple syrup Aluminum foil Directions: Preheat over to 350 degrees Wrap…
Ingredients: 2 tablespoons chili powder 2 tablespoons cumin 1 tablespoon paprika 1/2 teaspoon crushed red pepper 1/4 teaspoon salt 1/8 teaspoon pepper 1 tablespoon packed dark brown sugar 2 tablespoons olive oil 2…
Ingredients: 2 pounds firm apples such as Honeycrisp (about 4), peeled, cored, roughly chopped 3/4 cup orange juice 1/2 teaspoon cinnamon 1 teaspoon ground ginger 1/8 teaspoon nutmeg 1/8 teaspoon ground…
Ingredients: 1/4 cup hoisin sauce 2 tablespoons chili-garlic sauce 1 teaspoon sesame oil 1 1/2 tablespoons rice vinegar 1 1 1/4-lb. pork tenderloin, patted dry Directions 1. Preheat a gas…
Ingredients: 1 28-oz. can diced tomatoes, drained 1 6-oz. can tomato paste 1/2 cup red wine or water 1 medium eggplant (about 1 lb.), cut into 1/2-inch cubes 1 onion,…