1 tablespoon cornmeal1 package (10 ounce size) refrigerated pizza crust dough1/2 cup finely chopped pepperoni1 1/2 teaspoon finely chopped fresh oregano2 teaspoons olive oil Preheat oven to 425 degrees F.…
Southern Lady Cooking
8 bone-in skin-on chicken thighs (about 2 1/2 lb.)1/4 teaspoon salt1 tablespoon canola oil6 oz. andouille sausage (about 2 links), sliced (1 inch)2 red bell…
2 pounds assorted fresh vegetables* 1 envelope LIPTON® RECIPE SECRETS® Savory Herb with Garlic Soup Mix** 3 tablespoons BERTOLLI® Olive Oil 1/2 cup light cream,…
This is a great recipe if you do not have a panini press and even better if you do. 8 slices of Italian, sourdough, or other…
1 1/2 teaspoons multicolored or green peppercorns, crushed*1/2 teaspoon black or multicolored peppercorns, crushed*1 teaspoon dried thyme1/2 teaspoon salt1 (2 1/2- to 3-lb.) boneless beef chuck…
SALAD3 cups shredded red cabbage1/2 cup matchstick carrots1/2 cup sliced water chestnuts, drained1/4 cup coarsely chopped pickled sliced ginger, drained, 2 tablespoons liquid reserved1 medium…
DRESSING1/2 cup extra-virgin olive oil1 teaspoon grated lemon peel3 tablespoons lemon juice2 medium garlic cloves, minced1/2 teaspoon salt1/2 teaspoon pepperSALAD8 oz. asparagus, cut into 1-inch…
1 lb. mild or hot bulk Italian sausage3/4 cup chopped green bell pepper3/4 cup chopped red onion3 large garlic cloves, minced1 (28-oz.) can stewed tomatoes,…
2 eggs2 tablespoons milk1 cup panko*3/4 cup sweetened flaked coconut2 tablespoons butter, melted4 boneless skinless chicken breast halves1/2 teaspoon salt1/3 cup mango chutney1/3 cup mayonnaise1…
1 1/4 lb. fingerling potatoes, quartered lengthwise3 tablespoons olive oil, divided1/2 teaspoon kosher salt, divided1/4 teaspoon pepper, divided1 lb. asparagus1 (1 1/2-lb.) flank steak1 1/2…