National Chocolate Day is October 28 get this cake ready. Also new Facebook page to follow coming soon
Posts published in “Dessert”
INGREDIENTS 2 cups sugar 2 cups water 1/4 cup red-hot candies 6 small tart apples, peeled and cored DIRECTIONS In a large saucepan, bring the…
Ingredients 12 Bigelow® Spiced Chai Tea Bags 8 cups (2L) boiling water 2 cups (500mL) sugar 4 pears, peeled and cored 1 cup (250mL) mascarpone cheese…