For those of you (including me) that can’t or don’t want to try to make a omelet this is a great version of that taste Denver Omelet. Just a little note, it taste just as good scrambled as it does rolled up in an omelet so go ahead and make this.<\/p>\n
2 Servings
\nPrep\/Total Time: 20 min.<\/p>\n
Ingredients
\n1 cup sliced peeled uncooked potatoes
\n1\/2 cup diced fully cooked ham
\n1\/2 cup each chopped onion, green pepper and sweet red pepper
\n1 can (4 ounces) mushroom stems and pieces, drained
\n1 tablespoon butter
\n1 teaspoon salt
\n4 Eggs, lightly beaten
\n1\/2 cup shredded cheddar cheese<\/p>\n
Directions
\nPlace potato slices in a saucepan; cover with water. Bring to a boil.
\nCook until tender; drain. In a skillet, saute the potato, ham,
\nonion, peppers and mushrooms in butter for 6-8 minutes or until
\nvegetables are tender. Sprinkle with salt. Pour eggs over top. Cook
\nand stir until the eggs are completely set. Sprinkle with cheese.
\nYield: 2 servings.<\/p>\n","protected":false},"excerpt":{"rendered":"
For those of you (including me) that can’t or don’t want to try to make a omelet this is a great version of that taste…<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[7],"tags":[254,273,277,327,428,490,496,503,590,591,656,666,783,854,896,920,921,922,1178,1180,1201,1344,1393,1464,1485,1506,1508,1646,1721],"class_list":["post-868","post","type-post","status-publish","format-standard","hentry","category-breakfast","tag-breakfast-2","tag-brunch-2","tag-butter","tag-cheese","tag-chopped-onion","tag-cooked-ham","tag-cooking","tag-cooling","tag-denver-omelet","tag-denver-omelet-scramble","tag-egg","tag-eggs","tag-fully-cooked-ham","tag-green-peppers","tag-ham","tag-home-cooking","tag-homemade","tag-homemade-breakfast","tag-mushroom-stems","tag-mushrooms","tag-onion","tag-potatoes","tag-red-peppers","tag-salt","tag-scrambled-eggs","tag-shredded-cheddar","tag-shredded-cheddar-cheese","tag-sweet-red-peppers","tag-uncooked-potatoes","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-e0","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/868","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=868"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/868\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=868"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=868"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=868"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}