2 Servings
\nPrep\/Total Time: 25 min.<\/p>\n
Ingredients
\n2 boneless skinless chicken breast halves (4 ounces each)
\n2 tablespoons all-purpose flour
\n1\/4 teaspoon salt
\n1\/8 teaspoon pepper
\n1 tablespoon canola oil
\n2 tablespoons white wine or reduced-sodium chicken broth
\n1 garlic clove, minced
\n1\/3 cup reduced-sodium chicken broth
\n1 tablespoon lemon juice
\n1-1\/2 teaspoons capers
\n1-1\/2 teaspoons butter
\n2 thin lemon slices<\/p>\n
Directions
\nFlatten chicken to 1\/2-in. thickness. In a large plastic resealable
\nbag, combine the flour, salt and pepper; add the chicken, one piece
\nat a time. Seal bag and toss to coat.
\nIn a small skillet, brown chicken in oil for 2-3 minutes on each side
\nor until no longer pink. Remove and keep warm.
\nAdd wine and garlic to the pan; cook and stir for 30 seconds. Add the
\nbroth, lemon juice and capers. Bring to a boil; cook for 1-2 minutes
\nor until slightly thickened. Stir in butter and lemon slices. Return
\nchicken to the pan; heat through. Yield: 2 servings.<\/p>\n","protected":false},"excerpt":{"rendered":"
2 Servings Prep\/Total Time: 25 min. Ingredients 2 boneless skinless chicken breast halves (4 ounces each) 2 tablespoons all-purpose flour 1\/4 teaspoon salt 1\/8 teaspoon…<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[67,14],"tags":[92,243,277,295,298,351,355,794,797,1043,1048,1272,1407,1464,1529,1786],"class_list":["post-756","post","type-post","status-publish","format-standard","hentry","category-chicken-dinner","category-dinner","tag-all-purpose-flour","tag-boneless-skinless-chicken-breast","tag-butter","tag-canola-oil","tag-capers","tag-chicken-breast","tag-chicken-broth","tag-garlic","tag-garlic-cloves","tag-lemon-juice","tag-lemon-slices","tag-pepper","tag-reduced-sodium-chicken-broth","tag-salt","tag-skinless-chicken-breast","tag-white-wine","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-cc","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/756","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=756"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/756\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=756"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=756"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=756"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}