{"id":668,"date":"2014-01-07T08:00:13","date_gmt":"2014-01-07T14:00:13","guid":{"rendered":"http:\/\/deanasimmons.wordpress.com\/?p=668"},"modified":"2014-01-07T08:00:13","modified_gmt":"2014-01-07T14:00:13","slug":"grilled-chicken-cordon-bleu","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=668","title":{"rendered":"Grilled Chicken Cordon Bleu"},"content":{"rendered":"<p>6 Servings<br \/>\nPrep: 20 min.<br \/>\nGrill: 15 min.<\/p>\n<p>Ingredients<br \/>\n6 boneless skinless chicken breast halves (4 ounces each)<br \/>\n6 slices Swiss cheese<br \/>\n6 thin slices deli ham<br \/>\n3 tablespoons California Olive Ranch\u00ae Olive Oil<br \/>\n3\/4 cup seasoned bread crumbs<\/p>\n<p>Directions<br \/>\nFlatten the chicken to 1\/4-in. thickness. Place a slice of cheese and<br \/>\nham on each to within 1\/4 in. of edges. Fold in half; secure with<br \/>\ntoothpicks. Brush with oil and roll in bread crumbs.<br \/>\nGrill, covered, over medium-hot heat for 7-9 minutes on each side or<br \/>\nuntil chicken is no longer pink. Remove toothpicks. Yield: 6<br \/>\nservings.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>6 Servings Prep: 20 min. Grill: 15 min. Ingredients 6 boneless skinless chicken breast halves (4 ounces each) 6 slices Swiss cheese 6 thin slices&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[67,14,24,41],"tags":[242,243,250,344,351,496,586,611,859,864,896,1199,1376,1651],"class_list":["post-668","post","type-post","status-publish","format-standard","hentry","category-chicken-dinner","category-dinner","category-grill","category-poultry","tag-boneless-skinless-chicken","tag-boneless-skinless-chicken-breast","tag-bread-crumbs","tag-chicken","tag-chicken-breast","tag-cooking","tag-deli-ham","tag-dinner-2","tag-grilled","tag-grilled-chicken-cordon-bleu","tag-ham","tag-olive-oil","tag-recipe","tag-swiss-cheese","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-aM","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/668","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=668"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/668\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=668"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=668"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=668"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}