{"id":555,"date":"2013-10-24T10:56:53","date_gmt":"2013-10-24T16:56:53","guid":{"rendered":"http:\/\/deanasimmons.wordpress.com\/?p=555"},"modified":"2013-10-24T10:56:53","modified_gmt":"2013-10-24T16:56:53","slug":"ground-sirloin-with-mushroom-cream-sauce","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=555","title":{"rendered":"Ground Sirloin with Mushroom Cream Sauce"},"content":{"rendered":"<div>\n<div>Ingredients<\/div>\n<div><\/div>\n<div>1 1\/2 pounds\u00a0ground sirloin<\/div>\n<div>Salt and pepper<\/div>\n<div>2 tablespoons\u00a0vegetable oil<\/div>\n<div>1\u00a0small onion, diced<\/div>\n<div>10 ounces\u00a0mushrooms, sliced (4 cups)<\/div>\n<div>1\/2 cup\u00a0heavy cream<\/div>\n<div>2 tablespoons\u00a0chopped fresh parsley<\/div>\n<div><\/div>\n<div>Direction:<\/div>\n<div><\/div>\n<div>Mix sirloin, salt and pepper well. Form 4 patties about 4 inches wide.<\/div>\n<div>Warm oil in a large skillet over mediumhigh heat. Cook patties until browned, 5 minutes per side. Transfer to a plate; cover with foil.<\/div>\n<div>Pour off all but 1 Tbsp. fat from skillet. Add onion and cook, stirring, until softened, 2 minutes. Add mushrooms; continue cooking, stirring, until mushrooms have given off their liquid and are soft, 10 minutes. Stir in cream and cook until slightly thickened, 2 minutes. Stir in parsley; return patties to skillet. Turn a few times over low heat until patties are coated in sauce and warmed through, 3 minutes. Spoon mushrooms on top and serve.<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 1\/2 pounds\u00a0ground sirloin Salt and pepper 2 tablespoons\u00a0vegetable oil 1\u00a0small onion, diced 10 ounces\u00a0mushrooms, sliced (4 cups) 1\/2 cup\u00a0heavy cream 2 tablespoons\u00a0chopped fresh&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[547,611,741,881,882,909,1176,1177,1201,1234,1272,1376,1464,1742],"class_list":["post-555","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-cream-sauce","tag-dinner-2","tag-fresh-parsley","tag-ground-sirloin","tag-ground-sirloin-with-mushroom-cream-sauce","tag-heavy-cream","tag-mushroom","tag-mushroom-cream-sauce","tag-onion","tag-parsely","tag-pepper","tag-recipe","tag-salt","tag-vegetable-oil","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-8X","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=555"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/555\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}