{"id":454,"date":"2013-07-26T09:38:21","date_gmt":"2013-07-26T15:38:21","guid":{"rendered":"http:\/\/deanasimmons.wordpress.com\/?p=454"},"modified":"2013-07-26T09:38:21","modified_gmt":"2013-07-26T15:38:21","slug":"cherry-cobbler","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=454","title":{"rendered":"Cherry Cobbler"},"content":{"rendered":"<p>Yes, you can make deserts in the slow cooker. I was just about amazed the first time I seen this. I thought it was for cooking tougher cuts of meat to make tender and making dinner while I was working or doing other things. But this is just one of the many deserts you can make with a slow cooker<\/p>\n<div><\/div>\n<div>Ingredients:<\/div>\n<div>2 \u00a021-oz can cherry pie filling<\/div>\n<div>1 box yellow cake mix<\/div>\n<div>4 tablespoons butter, melted<\/div>\n<div><\/div>\n<div>Directions:<\/div>\n<div>Put the pie filling in the slow cooker and spread it out evenly.<\/div>\n<div>In a medium size bowl, stir the cake mix and melted butter until a crumbly mixture forms, then sprinkle the mixture over the pie filling.<\/div>\n<div>Cover and cook on low for 3 to 4 hours or on High for\u00a0<a>1-1\/2<\/a>\u00a0to 2 hours.<\/div>\n<div><\/div>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Yes, you can make deserts in the slow cooker. I was just about amazed the first time I seen this. I thought it was for&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[66,13,49],"tags":[277,290,334,335,337,459,1284,1539,1817],"class_list":["post-454","post","type-post","status-publish","format-standard","hentry","category-cake","category-dessert","category-slow-cooker","tag-butter","tag-cake-mix","tag-cherry","tag-cherry-cobbler","tag-cherry-pie-filling","tag-cobbler","tag-pie-filling","tag-slow-cooker-2","tag-yellow-cake-mix","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-7k","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/454","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=454"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/454\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=454"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=454"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=454"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}