{"id":323,"date":"2013-07-01T11:56:29","date_gmt":"2013-07-01T17:56:29","guid":{"rendered":"http:\/\/deanasimmons.wordpress.com\/?p=323"},"modified":"2013-07-01T11:56:29","modified_gmt":"2013-07-01T17:56:29","slug":"baked-stuffed-tomatoes","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=323","title":{"rendered":"Baked Stuffed Tomatoes"},"content":{"rendered":"

Ingredients:<\/p>\n

4 tomatoes<\/p>\n

1\/2 cup dry bread crumbs
\n2 teaspoon butter, melted
\n1 teaspoon grated Parmesan cheese
\n1\/2 teaspoon dried basil
\n1\/2 teaspoon dried oregano
\n2 teaspoon fresh parsley, finely chopped
\nsalt and pepper taste<\/p>\n

Directions:<\/p>\n

    \n
  1. Preheat oven to 350<\/li>\n
  2. Slice tops off tomatoes; set aside.<\/li>\n
  3. Scoop out some of the pulp from tomatoes; discard.<\/li>\n
  4. Blend together remaining ingredients. Spoon crumb mixture evenly into each tomato, pressing firmly.<\/li>\n
  5. Place tomatoes in a greased 9″ x 9″ baking dish.<\/li>\n
  6. Bake uncovered for 20 minutes or until topping is golden<\/li>\n<\/ol>\n

    Makes 4 servings<\/p>\n","protected":false},"excerpt":{"rendered":"

    Ingredients: 4 tomatoes 1\/2 cup dry bread crumbs 2 teaspoon butter, melted 1 teaspoon grated Parmesan cheese 1\/2 teaspoon dried basil 1\/2 teaspoon dried oregano…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[10],"tags":[168,250,277,1214,1230,1236,1272,1464,1699],"class_list":["post-323","post","type-post","status-publish","format-standard","hentry","category-casseroles","tag-basil","tag-bread-crumbs","tag-butter","tag-oregano","tag-parmesan-cheese","tag-parsley","tag-pepper","tag-salt","tag-tomatoes","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-5d","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/323","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=323"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/323\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=323"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=323"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=323"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}