{"id":298,"date":"2013-06-03T12:41:00","date_gmt":"2013-06-03T18:41:00","guid":{"rendered":"http:\/\/deanasimmons.wordpress.com\/2013\/06\/03\/deep-dish-chicken-pot-pie"},"modified":"2013-06-03T12:41:00","modified_gmt":"2013-06-03T18:41:00","slug":"deep-dish-chicken-pot-pie","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=298","title":{"rendered":"Deep Dish Chicken Pot Pie"},"content":{"rendered":"<div>\n<div style=\"border-bottom-color:rgb(255,205,91);border-bottom-style:solid;border-bottom-width:1px;clear:both;color:#035642;float:left;font-family:'Trebuchet MS', Arial;font-size:14px;margin:10px 0 12px;orphans:2;padding:0;widows:2;width:608px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;width:397px;\">\n<h2 style=\"float:left;font-size:20px;margin:0;padding:0 0 4px;text-transform:lowercase;\">what you need<\/h2>\n<\/div>\n<\/div>\n<div style=\"color:#035642;float:left;font-family:'Trebuchet MS', Arial;font-size:14px;line-height:21px;margin:0 0 12px;orphans:2;padding:0;widows:2;width:338px;\">\n<div style=\"clear:left;float:left;margin:0;padding:0;width:321.09375px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;vertical-align:top;width:311.453125px;\">\n<div style=\"margin:0;padding:0;\">\n<div style=\"float:left;margin:0;padding:0;width:40px;\">1<\/div>\n<div style=\"float:left;margin:0;padding:0 0 0 4px;width:260px;\">lb. &nbsp;boneless skinless chicken breasts, cubed<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"clear:left;float:left;margin:0;padding:0;width:321.09375px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;vertical-align:top;width:311.453125px;\">\n<div style=\"margin:0;padding:0;\">\n<div style=\"float:left;margin:0;padding:0;width:40px;\">1\/4<\/div>\n<div style=\"float:left;margin:0;padding:0 0 0 4px;width:260px;\">cup &nbsp;KRAFT Lite Zesty Italian Dressing<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"clear:left;float:left;margin:0;padding:0;width:321.09375px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;vertical-align:top;width:311.453125px;\">\n<div style=\"margin:0;padding:0;\">\n<div style=\"float:left;margin:0;padding:0;width:40px;\">4<\/div>\n<div style=\"float:left;margin:0;padding:0 0 0 4px;width:260px;\">oz. &nbsp;(1\/2 of 8-oz. pkg.)&nbsp;PHILADELPHIA Neufchatel Cheese, cubed<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"clear:left;float:left;margin:0;padding:0;width:321.09375px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;vertical-align:top;width:311.453125px;\">\n<div style=\"margin:0;padding:0;\">\n<div style=\"float:left;margin:0;padding:0;width:40px;\">2<\/div>\n<div style=\"float:left;margin:0;padding:0 0 0 4px;width:260px;\">Tbsp. &nbsp;flour<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"clear:left;float:left;margin:0;padding:0;width:321.09375px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;vertical-align:top;width:311.453125px;\">\n<div style=\"margin:0;padding:0;\">\n<div style=\"float:left;margin:0;padding:0;width:40px;\">1\/2<\/div>\n<div style=\"float:left;margin:0;padding:0 0 0 4px;width:260px;\">cup &nbsp;low sodium&nbsp;chicken broth<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"clear:left;float:left;margin:0;padding:0;width:321.09375px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;vertical-align:top;width:311.453125px;\">\n<div style=\"margin:0;padding:0;\">\n<div style=\"float:left;margin:0;padding:0;width:40px;\">1<\/div>\n<div style=\"float:left;margin:0;padding:0 0 0 4px;width:260px;\">pkg. &nbsp;(10 oz.)&nbsp;frozen mixed vegetables, thawed<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"clear:left;float:left;margin:0;padding:0;width:321.09375px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;vertical-align:top;width:311.453125px;\">\n<div style=\"margin:0;padding:0;\">\n<div style=\"float:left;margin:0;padding:0;width:40px;\">1<\/div>\n<div style=\"float:left;margin:0;padding:0 0 0 4px;width:260px;\">&nbsp;refrigerated&nbsp;pie crust&nbsp;(1\/2 of 15-oz. pkg.)<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"border-bottom-color:rgb(255,205,91);border-bottom-style:solid;border-bottom-width:1px;clear:both;color:#035642;float:left;font-family:'Trebuchet MS', Arial;font-size:14px;margin:10px 0 12px;orphans:2;padding:0;widows:2;width:608px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;width:397px;\">\n<h2 style=\"float:left;font-size:20px;margin:0;padding:0 0 4px;text-transform:lowercase;\">make it<\/h2>\n<\/div>\n<\/div>\n<div style=\"clear:both;color:#035642;float:left;font-family:'Trebuchet MS', Arial;font-size:14px;margin:0;orphans:2;padding:0;widows:2;width:608px;\">\n<div style=\"clear:both;float:left;margin:0;padding:0;width:595.828125px;\">\n<div style=\"margin:0;padding:0;\">\n<div style=\"margin-bottom:10px;padding:0;\"><\/div>\n<div style=\"margin-bottom:10px;padding:0;\"><strong>PREHEAT&nbsp;<\/strong>oven to 375\u00b0F. Cook chicken in dressing in large skillet on medium heat 2 min. Add cream cheese; cook and stir until melted. Add flour; mix well. Add broth and vegetables; simmer 5 min.<\/div>\n<div style=\"margin-bottom:10px;padding:0;\"><strong>POUR&nbsp;<\/strong>mixture into&nbsp;<u>deep dish 10-inch<\/u>&nbsp;pie plate. Arrange pie crust over filling; flute edges. Cut 4 slits in crust to allow steam to escape.<\/div>\n<div style=\"margin-bottom:10px;padding:0;\"><strong>BAKE&nbsp;<\/strong>30 min. or until crust is golden brown.<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"border-bottom-color:rgb(255,205,91);border-bottom-style:solid;border-bottom-width:1px;clear:both;color:#035642;float:left;font-family:'Trebuchet MS', Arial;font-size:14px;margin:10px 0 12px;orphans:2;padding:0;widows:2;width:608px;\">\n<div style=\"border:none;float:left;margin:0;padding:0;width:397px;\">\n<h2 style=\"float:left;font-size:20px;margin:0;padding:0 0 4px;text-transform:lowercase;\">kraft kitchens tips<\/h2>\n<\/div>\n<\/div>\n<div style=\"clear:both;color:#035642;float:left;font-family:'Trebuchet MS', Arial;font-size:14px;margin:0;orphans:2;padding:0;widows:2;width:608px;\">\n<div style=\"clear:both;float:left;margin:0;padding:0;width:595.828125px;\">\n<div style=\"clear:both;float:left;margin:0;padding:0 0 12px;width:595.828125px;\">\n<div style=\"clear:both;float:left;font-weight:bold;margin:0;padding:0;text-transform:uppercase;width:595.828125px;\">SUBSTITUTE<\/div>\n<div style=\"clear:both;float:left;margin:0 0 12px;padding:0;width:595.828125px;\">If a deep dish 10-inch pie plate is not available, pour chicken mixture into round 2-qt. casserole. Arrange pie crust over mixture and attractively up side of dish.<\/div>\n<div style=\"clear:both;float:left;font-weight:bold;margin:0;padding:0;text-transform:uppercase;width:595.828125px;\">HEALTHY LIVING<\/div>\n<div style=\"clear:both;float:left;margin:0 0 12px;padding:0;width:595.828125px;\">This comfort food classic has 210 fewer calories, 15g less fat and 5g less saturated fat compared to a double crust pot pie made with cream cheese and regular dressing.<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>what you need 1 lb. &nbsp;boneless skinless chicken breasts, cubed 1\/4 cup &nbsp;KRAFT Lite Zesty Italian Dressing 4 oz. &nbsp;(1\/2 of 8-oz. pkg.)&nbsp;PHILADELPHIA Neufchatel Cheese,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-298","post","type-post","status-publish","format-standard","hentry","category-uncategorized","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-4O","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/298","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=298"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/298\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=298"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}