{"id":296,"date":"2013-06-02T13:20:00","date_gmt":"2013-06-02T19:20:00","guid":{"rendered":"http:\/\/deanasimmons.wordpress.com\/2013\/06\/02\/lasagna"},"modified":"2013-06-02T13:20:00","modified_gmt":"2013-06-02T19:20:00","slug":"lasagna","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=296","title":{"rendered":"Lasagna"},"content":{"rendered":"
1 lb ground beef<\/span><\/div>\n
1 medium onion, chopped<\/span><\/div>\n
2 cloves garlic<\/span><\/div>\n
2 9 oz cans tomato sauce<\/span><\/div>\n
1 cup water<\/span><\/div>\n
6 oz can tomato paste<\/span><\/div>\n
1 tsp salt<\/span><\/div>\n
1 tsp oregano<\/span><\/div>\n
8 oz pkg lasagna noodles, uncooked<\/span><\/div>\n
4 cups shredded mozzarella cheese<\/span><\/div>\n
1 1\/2 cup small-curd cottage cheese<\/span><\/div>\n
1\/2 cup grated Parmesan cheese<\/span><\/div>\n
<\/div>\n
<\/div>\n
<\/div>\n
1. Cook beef, onion, and <\/span><\/span>garlic<\/span> together in saucepan until browned. Drain<\/span><\/span><\/span><\/div>\n
2. Stir in tomato sauce, water, tomato paste, salt and oregano. Mix well.<\/span><\/div>\n
3. Spread one-fourth of meat sauce in ungreased slow cooker. Arrange one-third noodles over sauce<\/span><\/div>\n
4. Combine the cheeses. Spoon one-third of cheese mixture over noodles. <\/span><\/span>Repeat<\/span> layers twice. Top with remaining meat <\/span><\/span><\/span>sauce<\/span>.<\/span><\/span><\/span><\/div>\n
5. Cover. Cook on Low 4-5 hours<\/span><\/div>\n

<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"

1 lb ground beef 1 medium onion, chopped 2 cloves garlic 2 9 oz cans tomato sauce 1 cup water 6 oz can tomato paste…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-296","post","type-post","status-publish","format-standard","hentry","category-uncategorized","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/s7yoUc-lasagna","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/296","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=296"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/296\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=296"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=296"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=296"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}