{"id":224,"date":"2013-04-16T09:00:00","date_gmt":"2013-04-16T15:00:00","guid":{"rendered":"http:\/\/deanasimmons.wordpress.com\/2013\/04\/16\/creamy-macaroni-salad-2"},"modified":"2013-04-16T09:00:00","modified_gmt":"2013-04-16T15:00:00","slug":"creamy-macaroni-salad-2","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=224","title":{"rendered":"Creamy Macaroni Salad"},"content":{"rendered":"

<\/p>\n

Ingredients:<\/div>\n
<\/div>\n
3 cups elbow macaroni (about 10 ounces)<\/div>\n
1\/2 cup reduced-fat sour cream<\/div>\n
1\/2 cup reduced-fat mayonnaise<\/div>\n
1\/4 cup milk<\/div>\n
1\/2 cup sweet pickle relish<\/div>\n
2 tablespoons white vinegar (substitute: Sweet Pickle juice)<\/div>\n
2 teaspoons prepared mustard<\/div>\n
1 cup cubed Cheddar cheese (about 4 ounces)<\/div>\n
1 cup chopped celery<\/div>\n
1\/2 cup chopped green bell pepper<\/div>\n
1\/4 cup chopped onion<\/div>\n
1\/4 teaspoon paprika<\/div>\n
<\/div>\n
Step-by-Step:<\/div>\n
<\/div>\n
Cook macaroni according to package directions. Drain; rinse with cold water; drain again.<\/span>
<\/span>Combine sour cream, mayonnaise and milk in a large bowl; mix well. Add relish, vinegar and mustard; mix well.<\/span>
<\/span>Add cooked macaroni, Cheddar, celery, bell pepper and onion to bowl; mix well. Sprinkle with paprika.<\/span><\/div>\n
<\/div>\n
<\/div>\n","protected":false},"excerpt":{"rendered":"

Ingredients: 3 cups elbow macaroni (about 10 ounces) 1\/2 cup reduced-fat sour cream 1\/2 cup reduced-fat mayonnaise 1\/4 cup milk 1\/2 cup sweet pickle relish…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-224","post","type-post","status-publish","format-standard","hentry","category-uncategorized","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-3C","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/224","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=224"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/224\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=224"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=224"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=224"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}