{"id":2021,"date":"2018-10-31T08:00:23","date_gmt":"2018-10-31T13:00:23","guid":{"rendered":"http:\/\/southernladycooking.com\/?p=2021"},"modified":"2018-10-28T13:37:58","modified_gmt":"2018-10-28T18:37:58","slug":"slow-cooked-barbecued-beef-sandwiches","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=2021","title":{"rendered":"Slow-Cooked Barbecued Beef Sandwiches"},"content":{"rendered":"
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Ingredients<\/h2>\n
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  • 1 boneless beef chuck roast (3 pounds)<\/li>\n
  • 1-1\/2 cups ketchup<\/li>\n
  • 1\/4 cup packed brown sugar<\/li>\n
  • 1\/4 cup barbecue sauce<\/li>\n
  • 2 tablespoons Worcestershire sauce<\/li>\n
  • 2 tablespoons Dijon mustard<\/li>\n
  • 1 teaspoon liquid smoke, optional<\/li>\n
  • 1\/2 teaspoon salt<\/li>\n
  • 1\/4 teaspoon garlic powder<\/li>\n
  • 1\/4 teaspoon pepper<\/li>\n
  • 12 sandwich buns, split<\/li>\n
  • Sliced onions, dill pickles and pickled jalapenos, optional<\/li>\n<\/ul>\n
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    Directions<\/h2>\n
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    • Cut roast in half and place in a 3- or 4-qt. slow cooker. In a small bowl, combine the ketchup, brown sugar, barbecue sauce, Worcestershire sauce, mustard, liquid smoke if desired and seasonings. Pour over beef.<\/li>\n
    • Cover and cook on low for 8-10 hours or until meat is tender. Remove meat; cool slightly. Skim fat from cooking liquid.<\/li>\n
    • Shred beef with two forks; return to the slow cooker. Cover and cook for 15 minutes or until heated through. Using a slotted spoon, place 1\/2 cup on each bun. Serve with onions, pickles and jalapenos if desired. Freeze option: Place individual portions of cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little broth \/ water if necessary.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      Ingredients 1 boneless beef chuck roast (3 pounds) 1-1\/2 cups ketchup 1\/4 cup packed brown sugar 1\/4 cup barbecue sauce 2 tablespoons Worcestershire sauce 2…<\/p>\n","protected":false},"author":1,"featured_media":2022,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[63,14],"tags":[2198,2197,271,2200,799,998,2199,1272,1464,1814],"class_list":["post-2021","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef-dinner","category-dinner","tag-barbecue-sause","tag-beef-chuck-roast","tag-brown-sugar","tag-buns","tag-garlic-powder","tag-ketchup","tag-liquid-smoke","tag-pepper","tag-salt","tag-worcestershire-sauce","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/southernladycooking.com\/wp-content\/uploads\/2018\/10\/784152140_NWQvD-M.jpg?fit=600%2C405&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-wB","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/2021","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2021"}],"version-history":[{"count":1,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/2021\/revisions"}],"predecessor-version":[{"id":2023,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/2021\/revisions\/2023"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/media\/2022"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2021"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2021"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2021"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}