{"id":2011,"date":"2018-10-25T08:00:47","date_gmt":"2018-10-25T13:00:47","guid":{"rendered":"http:\/\/southernladycooking.com\/?p=2011"},"modified":"2018-10-21T15:07:59","modified_gmt":"2018-10-21T20:07:59","slug":"triple-cheese-skillet-shells","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=2011","title":{"rendered":"Triple-Cheese Skillet Shells"},"content":{"rendered":"
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YIELDS:6<\/span><\/div>\n
PREP TIME:0\u00a0hours\u00a0<\/span>5\u00a0mins<\/span><\/span><\/div>\n
TOTAL TIME:0\u00a0hours\u00a0<\/span>20\u00a0mins<\/span><\/span><\/div>\n
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Ingredients<\/div>\n<\/div>\n
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12 oz.<\/span>\u00a0medium shell pasta<\/span><\/div>\n
1 tbsp.<\/span>\u00a0olive oil<\/span><\/div>\n
1\u00a0<\/span>onion, finely chopped<\/span><\/div>\n
Kosher salt<\/span><\/div>\n
pepper<\/span><\/div>\n
1\u00a0<\/span>clove garlic, finely chopped<\/span><\/div>\n
1 tbsp.<\/span>\u00a0flour<\/span><\/div>\n
1 1\/2 c.<\/span>\u00a0whole milk<\/span><\/div>\n
4 oz.<\/span>\u00a0low fat cream cheese (at room temperature)<\/span><\/div>\n
1\/8 tsp.<\/span>\u00a0cayenne<\/span><\/div>\n
1\/8 tsp.<\/span>\u00a0freshly grated nutmeg<\/span><\/div>\n
6 oz.<\/span>\u00a0Gruyere cheese, coarsely grated<\/span><\/div>\n
6 oz.<\/span>\u00a0extra-sharp Cheddar, coarsely grated<\/span><\/div>\n
1\/4 c.<\/span>\u00a0toasted panko<\/span><\/div>\n
Chopped parsley, for topping<\/span><\/div>\n
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Directions<\/div>\n<\/div>\n
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  1. Heat a large pot of salted water to a boil. Cook the pasta per the package directions.<\/li>\n
  2. Meanwhile, heat olive oil in large skillet on medium. Add onion and season with salt and pepper and cook, covered, stirring occasionally, until tender, 10 minutes.<\/li>\n
  3. Stir in the garlic; cook 1 minute. Sprinkle with flour; cook 1 minute. Whisk in milk and bring to a simmer. Whisk in cream cheese, cayenne and nutmeg.<\/li>\n
  4. Stir in grated Gruy\u00e8re and Cheddar; cook until melted and thickened, 2 minutes. Toss with shells. Serve sprinkled with toasted panko and parsley<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    YIELDS:6 PREP TIME:0\u00a0hours\u00a05\u00a0mins TOTAL TIME:0\u00a0hours\u00a020\u00a0mins Ingredients 12 oz.\u00a0medium shell pasta 1 tbsp.\u00a0olive oil 1\u00a0onion, finely chopped Kosher salt pepper 1\u00a0clove garlic, finely chopped 1 tbsp.\u00a0flour…<\/p>\n","protected":false},"author":1,"featured_media":2012,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[48],"tags":[2192,712,794,886,1192,1199,1201,2193,1236,2191,2194,1793],"class_list":["post-2011","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-side-dishes","tag-extra-sharp-cheddar","tag-flour","tag-garlic","tag-gruyere-cheese","tag-nutmeg","tag-olive-oil","tag-onion","tag-panko","tag-parsley","tag-shell-pasta","tag-triple-cheese-skillet-shells","tag-whole-milk","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/southernladycooking.com\/wp-content\/uploads\/2018\/10\/velveeta-mac-and-cheese-590.jpg?fit=590%2C393&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-wr","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/2011","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2011"}],"version-history":[{"count":1,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/2011\/revisions"}],"predecessor-version":[{"id":2013,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/2011\/revisions\/2013"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/media\/2012"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2011"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2011"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2011"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}