{"id":182,"date":"2013-03-21T19:52:00","date_gmt":"2013-03-22T01:52:00","guid":{"rendered":"http:\/\/deanasimmons.wordpress.com\/2013\/03\/21\/two-cheese-macaroni"},"modified":"2013-03-21T19:52:00","modified_gmt":"2013-03-22T01:52:00","slug":"two-cheese-macaroni","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=182","title":{"rendered":"Two-Cheese Macaroni"},"content":{"rendered":"<p><\/p>\n<ol style=\"direction:ltr;font-size:12pt;margin-bottom:0;margin-left:.3215in;margin-top:0;unicode-bidi:embed;\">\n<div style=\"color:#222222;font-size:12pt;margin:0;\"><span style=\"font-size:12pt;\">Ingredients:<\/span><\/div>\n<div style=\"font-family:Calibri;font-size:11pt;margin:0;\"><\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">1 (7-ounce) package elbow macaroni<\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">8 ounces sharp Cheddar cheese<\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">1 large egg<\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">1 cup small curd cottage cheese<\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">1 cup sour cream<\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">1\/2 teaspoon salt<\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">1\/4 teaspoon black pepper<\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">2 tablespoons chopped fresh parsley; optional<\/div>\n<div style=\"font-size:12pt;margin:0;\"><\/div>\n<div style=\"color:#222222;font-size:12pt;margin:0;\">Step-by-Step<\/div>\n<div style=\"font-family:Calibri;font-size:11pt;margin:0;\"><\/div>\n<li style=\"color:#222222;margin-bottom:0;margin-top:0;vertical-align:middle;\"><span style=\"font-size:12pt;\">Preheat      the oven to 350\u00b0F. Lightly spray a 2-quart baking dish with nonstick      cooking spray.<\/span><\/li>\n<li style=\"color:#222222;margin-bottom:0;margin-top:0;vertical-align:middle;\"><span style=\"font-size:12pt;\">Place      2 quarts water in a large saucepan. Bring to a boil. Add macaroni. Boil      until tender, about 10 minutes; drain well.<\/span><\/li>\n<li style=\"color:#222222;margin-bottom:0;margin-top:0;vertical-align:middle;\"><span style=\"font-size:12pt;\">Shred      Cheddar. Whisk egg in a large bowl. Add cottage cheese, sour cream, salt      and pepper; mix well. Stir in Cheddar.<\/span><\/li>\n<li style=\"color:#222222;margin-bottom:0;margin-top:0;vertical-align:middle;\"><span style=\"font-size:12pt;\">Fold      macaroni into cheese mixture gently; mix well. Spoon macaroni mixture into      prepared baking dish.<\/span><\/li>\n<li style=\"color:#222222;margin-bottom:0;margin-top:0;vertical-align:middle;\"><span style=\"font-size:12pt;\">Bake      until the mixture is bubbly and lightly browned, about 30 minutes.      Sprinkle with chopped fresh parsley, if desired.<\/span><\/li>\n<div style=\"font-size:12pt;margin:0;\"><\/div>\n<div style=\"font-size:12pt;margin:0;\"><\/div>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1 (7-ounce) package elbow macaroni 8 ounces sharp Cheddar cheese 1 large egg 1 cup small curd cottage cheese 1 cup sour cream 1\/2&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-182","post","type-post","status-publish","format-standard","hentry","category-uncategorized","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-2W","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/182","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=182"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/182\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=182"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=182"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=182"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}