{"id":1801,"date":"2018-04-10T08:00:56","date_gmt":"2018-04-10T13:00:56","guid":{"rendered":"http:\/\/southernladycooking.com\/?p=1801"},"modified":"2018-03-31T19:05:02","modified_gmt":"2018-04-01T00:05:02","slug":"slow-cooker-beef-and-vegetable-soup","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=1801","title":{"rendered":"Slow-Cooker Beef and Vegetable Soup"},"content":{"rendered":"
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Ingredients<\/h4>\n
\n
    \n
  • 1\u00a0lb beef stew meat, cut into bite-size pieces if needed<\/li>\n
  • \n
    1\/2 lb small red potatoes, each cut into 8 pieces (about 1 1\/2 cups)<\/div>\n<\/li>\n
  • \n
    1 medium onion, chopped (1\/2 cup)<\/div>\n<\/li>\n
  • \n
    4 cloves garlic, finely chopped<\/div>\n<\/li>\n
  • \n
    1 teaspoon seasoned salt<\/div>\n<\/li>\n
  • \n
    1\/2 teaspoon pepper<\/div>\n<\/li>\n
  • \n
    2 bay leaves<\/div>\n<\/li>\n
  • \n
    2 cans (14 oz each) beef broth<\/div>\n<\/li>\n
  • \n
    1 can (14 oz) diced tomatoes, undrained<\/div>\n<\/li>\n
  • \n
    1 can (15 to 16 oz) great northern beans, drained, rinsed<\/div>\n<\/li>\n
  • \n
    2\u00a0cups frozen mixed vegetables, thawed<\/div>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n
    \n
    <\/div>\n
    <\/div>\n<\/div>\n<\/div>\n
    \n
    \n

    Directions<\/h4>\n
      \n
    • \n
      \n
      In 3- to 4-quart slow cooker, mix all ingredients except frozen vegetables.<\/div>\n<\/div>\n<\/li>\n
    • \n
      \n
      Cover; cook on Low heat setting 7 to 8 hours.<\/div>\n<\/div>\n<\/li>\n
    • \n
      \n
      Add mixed vegetables. Increase heat setting to High. Cover; cook 20 to 30 minutes longer or until vegetables are crisp-tender. Remove bay leaves before serving.<\/div>\n<\/div>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      Ingredients 1\u00a0lb beef stew meat, cut into bite-size pieces if needed 1\/2 lb small red potatoes, each cut into 8 pieces (about 1 1\/2 cups)…<\/p>\n","protected":false},"author":1,"featured_media":1802,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"On those days in April when it's a rainy night this is a great soup just to relax too after a long day. \r\nSlow-Cooker Beef and Vegetable Soup","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1],"tags":[171,178,1941,794,833,1166,1201,1272,1394,2096,2085,1699],"class_list":["post-1801","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-bay-leaves","tag-beef-broth","tag-beef-stew-meat","tag-garlic","tag-great-northern-beans","tag-mixed-vegetables","tag-onion","tag-pepper","tag-red-potatoes","tag-seasoned-salt","tag-stew-meat","tag-tomatoes","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/southernladycooking.com\/wp-content\/uploads\/2018\/03\/slow-cooker-beef-and-vegetable-soup-85372-1.jpg?fit=3000%2C2000&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-t3","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/1801","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1801"}],"version-history":[{"count":1,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/1801\/revisions"}],"predecessor-version":[{"id":1803,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/1801\/revisions\/1803"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/media\/1802"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1801"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1801"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1801"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}