{"id":1477,"date":"2016-06-21T08:00:25","date_gmt":"2016-06-21T15:00:25","guid":{"rendered":"http:\/\/southernladycooking.com\/?p=1477"},"modified":"2016-06-21T06:43:20","modified_gmt":"2016-06-21T13:43:20","slug":"slow-cooker-apple-crisp-coffee-cake","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=1477","title":{"rendered":"Slow-Cooker Apple Crisp Coffee Cake"},"content":{"rendered":"<div><strong>Prep Time: 15 min<\/strong><\/div>\n<div><strong>Total Time: 3 hr 50 min<\/strong><\/div>\n<div><strong>Servings: 10<\/strong><\/div>\n<div><strong>\u00a0<\/strong><\/div>\n<div><strong>Ingredients<\/strong><\/div>\n<div><\/div>\n<div><strong>Apple Mixture<\/strong><\/div>\n<div><\/div>\n<div>1\u00a0can (21 oz) apple pie filling, apple slices somewhat broken up<\/div>\n<div>1\/4\u00a0cup packed brown sugar<\/div>\n<div>1\/2\u00a0teaspoon ground cinnamon<\/div>\n<div>1\/2\u00a0teaspoon vanilla<\/div>\n<div><\/div>\n<div><strong>Crumble Mixture<\/strong><\/div>\n<div><\/div>\n<div>1\u00a0cup quick-cooking oats<\/div>\n<div>1\/2\u00a0cup granulated sugar<\/div>\n<div>1\/4\u00a0cup packed brown sugar<\/div>\n<div>1\/2\u00a0teaspoon salt<\/div>\n<div>1\/2\u00a0cup butter, room temperature, cut into small chunks<\/div>\n<div><\/div>\n<div><strong>Cake Batter<\/strong><\/div>\n<div><\/div>\n<div>1\u00a0box Betty Crocker\u00ae SuperMoist\u00ae yellow cake mix<\/div>\n<div>2\u00a0eggs, beaten<\/div>\n<div>1\/2\u00a0cup sour cream<\/div>\n<div>1\/2\u00a0cup evaporated milk<\/div>\n<div>1\/3\u00a0cup butter, softened<\/div>\n<div>1\/2\u00a0teaspoon ground cinnamon<\/div>\n<div><\/div>\n<div><strong>Directions<\/strong><\/div>\n<div><\/div>\n<div>Prepare a 3- 3 1\/2 quart slow cooker with nonstick spray or grease well with butter.<\/div>\n<div>In small bowl, mix Apple Mixture ingredients; set aside.<\/div>\n<div>To make Crumble Mixture, in medium bowl, stir together oats, granulated sugar, 1\/4 cup brown sugar and the salt. With pastry blender or fork, cut in 1\/2 cup butter until well combined. Set aside.<\/div>\n<div>In large bowl, mix Cake Batter ingredients until well combined.<\/div>\n<div>In bottom of slow cooker, spread half of the apple mixture. Top with half of the crumble mixture, followed by half of the cake batter. Repeat layering again with remaining apple mixture, crumble mixture and cake batter.<\/div>\n<div>Cover; cook on High heat setting 3 hours to 3 hours 30 minutes or until cake is set in center.<\/div>\n<div>Turn off slow cooker. Remove cover; let stand 15 to 20 minutes.<\/div>\n<div>When ready to serve, invert coffee cake onto serving plate.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Prep Time: 15 min Total Time: 3 hr 50 min Servings: 10 \u00a0 Ingredients Apple Mixture 1\u00a0can (21 oz) apple pie filling, apple slices somewhat&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1478,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[66,13],"tags":[114,1890,1889,1888,271,277,444,1886,594,666,677,820,1194,1887,1464,1885,1567,1626,1732,1817],"class_list":["post-1477","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cake","category-dessert","tag-apple-pie-filling","tag-better-crocker","tag-betty-crocker-supermoist","tag-betty-crocker-supermoist-yellow-cake-mix","tag-brown-sugar","tag-butter","tag-cinnamon","tag-coffee-cake","tag-dessert-2","tag-eggs","tag-evaporated-milk","tag-granulated-sugar","tag-oats","tag-quick-cooking-oat","tag-salt","tag-slow-cooker-apple-crisp-coffee-cake","tag-sour-cream","tag-sugar","tag-vanilla","tag-yellow-cake-mix","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/southernladycooking.com\/wp-content\/uploads\/2016\/06\/Slow-Cooker-Apple-Crisp-Coffee-Cake.jpg?fit=300%2C225&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-nP","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/1477","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1477"}],"version-history":[{"count":1,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/1477\/revisions"}],"predecessor-version":[{"id":1479,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/1477\/revisions\/1479"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/media\/1478"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1477"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1477"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1477"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}