{"id":1013,"date":"2015-03-14T14:00:00","date_gmt":"2015-03-14T19:00:00","guid":{"rendered":"https:\/\/deanasimmons.wordpress.com\/?p=1013"},"modified":"2015-03-14T14:00:00","modified_gmt":"2015-03-14T19:00:00","slug":"lemon-butter-new-potatoes-recipe","status":"publish","type":"post","link":"https:\/\/southernladycooking.com\/?p=1013","title":{"rendered":"Lemon-Butter New Potatoes Recipe"},"content":{"rendered":"<div><strong><a href=\"https:\/\/deanasimmons.files.wordpress.com\/2015\/03\/lemon-butter-new-potatoes-recipe.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"1015\" data-permalink=\"https:\/\/southernladycooking.com\/?attachment_id=1015\" data-orig-file=\"https:\/\/i0.wp.com\/southernladycooking.com\/wp-content\/uploads\/2015\/03\/lemon-butter-new-potatoes-recipe.jpg?fit=135%2C135&amp;ssl=1\" data-orig-size=\"135,135\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Lemon-Butter New Potatoes Recipe\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/southernladycooking.com\/wp-content\/uploads\/2015\/03\/lemon-butter-new-potatoes-recipe.jpg?fit=135%2C135&amp;ssl=1\" class=\"alignnone size-full wp-image-1015\" src=\"https:\/\/deanasimmons.files.wordpress.com\/2015\/03\/lemon-butter-new-potatoes-recipe.jpg?resize=135%2C135\" alt=\"Lemon-Butter New Potatoes Recipe\" width=\"135\" height=\"135\" \/><\/a><\/strong><\/div>\n<div><strong>TOTAL TIME:\u00a0<\/strong>Prep\/Total Time: 30 min.<\/div>\n<div><strong>YIELD:<\/strong>4 servings<\/div>\n<div><\/div>\n<div><strong>Ingredients<\/strong><\/div>\n<div>12 small red potatoes<\/div>\n<div>1\/3 cup butter, cubed<\/div>\n<div>3 tablespoons lemon juice<\/div>\n<div>1 teaspoon salt<\/div>\n<div>1 teaspoon grated lemon peel<\/div>\n<div>1\/4 teaspoon pepper<\/div>\n<div>1\/8 teaspoon ground nutmeg<\/div>\n<div>2 tablespoons minced fresh parsley<\/div>\n<div><\/div>\n<div><strong>Directions<\/strong><\/div>\n<div><strong>1.<\/strong>\u00a0Peel a strip from around each potato. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or just until tender.<\/div>\n<div><strong>2.<\/strong>\u00a0Meanwhile, in small saucepan, melt butter. Stir in the lemon juice, salt, lemon peel, pepper and nutmeg. Drain potatoes and place in a serving bowl. Pour butter mixture over potatoes; toss gently to coat. Sprinkle with parsley.\u00a0<strong>Yield:\u00a0<\/strong>4 servings.<\/div>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>TOTAL TIME:\u00a0Prep\/Total Time: 30 min. YIELD:4 servings Ingredients 12 small red potatoes 1\/3 cup butter, cubed 3 tablespoons lemon juice 1 teaspoon salt 1 teaspoon&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[48],"tags":[277,1038,1043,1045,1053,1192,1234,1272,1345,1394,1521],"class_list":["post-1013","post","type-post","status-publish","format-standard","hentry","category-side-dishes","tag-butter","tag-lemon","tag-lemon-juice","tag-lemon-peel","tag-lemon-butter-new-potatoes-recipe","tag-nutmeg","tag-parsely","tag-pepper","tag-potatoessalt","tag-red-potatoes","tag-side-dish","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7yoUc-gl","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/1013","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1013"}],"version-history":[{"count":0,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=\/wp\/v2\/posts\/1013\/revisions"}],"wp:attachment":[{"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1013"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1013"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/southernladycooking.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1013"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}