INGREDIENTS 1 medium red onion, cut crosswise into 1/2-inch slices 1 large sweet red pepper, halved, stemmed and seeded 1 small zucchini, cut lengthwise into…
Posts tagged as “mozzarella”
Ingredients 1 10-ounce container low sodium cottage cheese 1 10-ounce package frozen leaf spinach, thawed and squeezed of excess moisture 3 oz. part skim mozzarella,…
Ingredients 1 package (16 ounces) ziti or small tube pasta 1 egg, lightly beaten 1 carton (15 ounces) part-skim ricotta cheese 1/2 cup grated Parmesan cheese, divided 1 jar…
3-6 Servings Prep/Total Time: 10 min. Ingredients 1 package (3-1/2 ounces) sliced pepperoni 6 flour tortillas (6 inches) 1-1/2 cups (6 ounces) shredded Colby-Monterey Jack or mozzarella…
I love this time of the year; fresh tomatoes, the farmers market and great foods. This is also for all you vegetarians out there. Prep…
The first time I had Gnocchi was at a William-Sonoma cooking class years ago. Rusty the chef for that class showed us how to make…
1/2 cup pepperoni, diced 8 oz can sliced mushrooms, drained 5 eggs, beaten 3/4 cup milk 1/8 teaspoon dried oregano 1/8 teaspoon dried basil 8…