DOUGH 1 1/2 tablespoons warm water (110ºF. to 115ºF.) 1 1/2 teaspoons active dry yeast 1/2 teaspoon sugar 2 to 2 1/4 cups all-purpose flour…
Posts tagged as “Hors d’Oeuvres”
Ingredients: 2 medium onions 2 1-lb pkg cocktail franks 1 12-oz jar chili sauce Directions: Dice the onions into small pieces. Combine the onion, cocktail…
If you make baked potatoes with a summer bbq throw a couple extra ones on there for this recipe. You can put them in the…
Difficulty: Moderate Categories: Dessert Yields: 20 Servings Ingredients: 1/2 cup cream cheese juice and grated zest of 2 limes 1/4 cup sugar 1/2 cup heavy…