Ingredients:
1 pot (4 cups) fresh coffee
1 cup milk or 1/2 milk 1/2 cream
1/2 blender full of ice
2 – 10 Tbs sugar (to taste)
1/2 cup chocolate syrup
Directions:
Add sugar to coffee and cool to lukewarm.
Add all ingredients to blender, blend until smooth
Substitute:
Chocolate coffee instead of regular coffee
dark chocolate syrup
For stronger coffee, pour coffee back in and brew again.
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