YIELDS:6 servings PREP TIME:0 hours 20 mins TOTAL TIME:0 hours 35 mins Ingredients 1 c. farro 2 medium bell peppers 5 tbsp. olive oil 1 1/2 lb. boneless beef top loin steaks, thinly sliced 1 1/2 c. corn 4 c. kale leaves, chopped…
Ingredients: 1/4 cup (2 oz./60 g) firmly packed dark brown sugar 1/4 cup (2 fl. oz./60 ml) cider vinegar 2 tomatoes, seeded and chopped 2 cups (16 fl. oz./500 ml)…
Ingredients: For the dough: 2 1/2 cups all-purpose flour 1 1/2 tsp. salt 1/2 cup shortening, spread thinly on a plate, placed in the freezer for 15 minutes, then diced…
Ingredients: 3 lb. (1.5 kg) beef chuck roast, cut into 1-inch (2.5-cm) cubes Kosher salt and freshly ground pepper, to taste 1 Tbs. olive oil 1/2 lb. (250 g) bacon,…
Ingredients: 4 filets mignons, each 6 to 8 oz. and 1 to 1 1/2 inches thick 2 Tbs. olive oil Salt and freshly ground pepper, to taste 8 thin bacon…
Ingredients: 3 lb. boneless stewing beef, cut into 1-inch cubes 1/3 cup all-purpose flour Salt and freshly ground pepper, to taste 3 Tbs. olive oil 1 1/2 cups red wine…
Slow Cooker Ingredients Salt and pepper 2 teaspoons paprika 1 1/2 pounds beef stew meat, cut into cubes 1 tablespoon vegetable oil 2 cups sliced shitake mushrooms (6 oz.) or…
Prep Time: 25 minutes Total Time: 8 hours 25 minutes Servings: 5 Ingredients 1 tablespoon olive or vegetable oil 1 large onion, coarsely chopped (1 cup) 2 teaspoons finely chopped garlic 2 tablespoons…
Prep time 15 mins Cook time 12 mins Serves: 6 Ingredients 1 1/2 pounds lean ground beef 1 cup shredded mozzarella cheese, divided 1 tablespoon McCormick® Grill Mates® Backyard Brick Oven…
Ingredients STEAK: 1 (2-pound) porterhouse steak (about 1 1/2 inches thick) 2 tablespoons Worcestershire sauce 1 teaspoon sea or kosher salt 1 teaspoon coarsely ground black pepper Cooking spray 1 teaspoon unsalted butter, softened…